The Train-the-Trainer Program equips Napa County farmworkers with the skills and certification needed to teach essential workplace safety practices.

These classes strengthen participants’ ability to communicate clearly, reinforce best practices, and share critical knowledge with others—multiplying the impact of safety and skills-based education across vineyard teams.

For employers, certified trainers build internal safety capacity, ensuring standards are consistently taught, reinforced, and upheld. For employees, certification demonstrates advanced safety knowledge and leadership ability, providing a valuable, resume-building credential.

Together, these trainings help develop skilled safety leaders while fostering a culture of safety and shared responsibility throughout vineyard operations.

Train-the-Trainer offerings include:

-First Aid/CPR

-Heat Illness Prevention

-Pesticide Safety

-Soil Health & Irrigation Assessment